Nestlé Nigeria, LBSSC Upskill Journalists
The 2023 Nestlé Sustainability training tagged ‘Nestlé Advancing Nutrition, Health and Environmental Awareness Through the Media’ which is usually delivered annually by the Lagos Business
Delicacies
LBSSC, NESTLE TRAIN MEDIA PROFESSIONALS
Nestlé Nigeria and the Lagos Business School Sustainability Centre in a partnership and collaboration workshop have hosted 3 -a day in-person sessions for journalists, editors
Relationship between meat allergy and tick bite
The rate of Americans developing a rare meat allergy from tick bites is said to be rising. The BBC says this is because researchers opine
Protein in Nigeria
The Food and Agriculture Organisation of the United Nations (FAO) recommended minimum per capita daily protein intake is 53.8g, with global daily intake at 64g.
Food and Water – state of emergency in Nigeria
Nigeria’s President Bola Tinubu recently declared an immediate State of Emergency on food insecurity to tackle the increase in food prices in the most populous
Why should I take bitter leaf juice?
The advantages of taking bitter leaf juice are as follows: Aids In Weight Loss The components in bitter leaf juice make it great therapy for
Plastic pollution in Lagos
The Governor of Lagos State, Babajide Sanwo-Olu, on Monday, called on residents of the state to collaborate with the government to ensure a sustainable solution
Fresh carrots and nutritional value
Carrots are one of the most widely used and enjoyed vegetables in the world partly because they grow relatively quickly and are very versatile in
Bitterleaf Soup
Bitterleaf soup is eaten by many Nigerians although the delicious soup is now being relished as a unity soup in Nigeria, a continental soup in
Cow milk – #foodfact
Do you know that a cow gives nearly 200,000 glasses of milk in her lifetime.? Now you know